For the daily regulars.
Balanced, flavourful coffees for espresso and milk drinks. Tell us about your menu and the profile you want in the cup.
Wholesale coffee
Let’s put Crosswind on your menu.
Small-batch coffee for cafés and restaurants. Roasted in Ajax, Ontario.
Tell us about your business.
Share a few details and we’ll discuss coffee, quantities and pricing.
Prefer email? hello@crosswindcoffee.ca
Good coffee, throughout the day.
For the final course.
An expressive single origin or a familiar blend, chosen to complement your restaurant’s coffee service.
A focused lineup. Room to find your favourite.
Three single origins. Two blends. Available for wholesale enquiry in 1 kg whole-bean bags.
Explore the coffeesCrosswind House
Milk chocolate · Caramel · Pear
Blend
Brazil
Chocolate · Caramel · Apple
Single origin
Colombia
Pear · Floral · Bright acidity
Single origin
Ethiopia
Honey · Stone fruit · Black tea · Jasmine
Single origin
Lift
Pear · Honey · Stone fruit · Black tea
Blend
The practical details.
- 1 kg whole-bean bags
- Our coffees are available in 1 kg bags for wholesale enquiry.
- Pricing by quote
- Prices are quoted in CAD, based on the coffee and volume.
- Opening quantities by arrangement
- We’ll discuss a starting quantity that fits your business and our roasting capacity.
- Shipping across Canada
- Shipping cost and dispatch date are confirmed with your quote.
Payment before shipping. Availability is confirmed before payment.
Frequently asked questions.
How do I get wholesale pricing?
Use the enquiry form or email us with your business name, location and an estimate of your coffee needs. It’s fine if you’re still working out the volume. We’ll discuss suitable coffees and quote pricing in Canadian dollars.
Can I start with a small order?
Opening quantities are agreed individually. Tell us what you have in mind and we’ll confirm what’s possible with our current roasting capacity. Submitting an enquiry does not place an order or reserve stock.
Which coffees suit espresso or filter?
Crosswind House and Brazil are good starting points for chocolate-and-caramel profiles, including milk drinks. Colombia, Ethiopia and Lift offer brighter or more aromatic profiles to explore as filter coffee or espresso. Tell us about your equipment, menu and preferences so we can discuss the fit.